Velvety Chocolate Cappuccino

Peppermint Hot Chocolate

Chocolate and peppermint—the perfect holiday combination.

Prep Time: 5 minutes

Serves: 1

Ingredients:
1 Suchard Hot Chocolate T DISC
1 Tablespoon finely crushed peppermint stick candy or candy cane
1 Dollop COOL WHIP Whipped Topping, thawed

Directions:
Place crushed peppermint stick or candy cane in a mug. Prepare one Suchard Hot Chocolate T DISC in the same mug; stir until candy is completely dissolved. Top with a dollop of thawed COOL WHIP Whipped Topping and sprinkle with crushed peppermint candy to garnish.